Hi. My name is Patricia and welcome to ButterYum. A little about me:

• British and Italian blood run through my veins.

• I’m an East Coast transplant living in Virginia.

• Old barns and big round bales of hay make my heart sing.

• I’ve been a foodie since long before I knew what a foodie was.

• Free-range eggs and farm-fresh produce rock my world.

• I have way too many cookbooks.

• I want to bake every single day.

• I started blogging in 2008 as a way of documenting the recipes I fed my family.

• I’ve discovered I love food photography.

• Everything tastes better with butter.

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